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Friday, September 21, 2012

Bacon Wrapped Chicken Bundles...

This dinner was nothing short of yummy goodness!
Hubby approved & Hubby tested!
The Man was Happy!
**Some how, yesterday most of  my post content had disappeared! Not sure how that happened....BUT, here is the post reinstated. 
Sorry for the inconvenience, NeeCee
 Bacon Wrapped Chicken Bundles
Bacon Wrapped Chicken Bundles
6 chicken thighs, boned, pound flat
6 pieces of bacon
1 ham steak, fully cooked, cut into thin strips
Chipolte Cheddar Cheese, about 1/2 cup+, cut into strips, sliced thin
Minced garlic, to taste
White pepper, red pepper and seasoned black pepper
**Hollandaise Sauce, optional for drizzling over the top of cooked meat
 A small amount of olive oil for cooking
12 toothpicks
Bake at 350 degrees for 1 hour
Pound the chicken flat for layering 
Layer strips of ham and cheese on each piece of chicken.
Season with peppers to taste and minced garlic.
Roll the meat  into a closed bundle, secure with toothpicks
Drizzle with olive oil, preheat oven to 350 degrees.
Yum, Ready to EAT!
Beautiful presentation for Dinner guests
The Hollandaise sauce compliment the flavors
Absolutely Awesome on the Taste Scale
Serving Dinner with Style...
NeeCee Signature

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