Monday, October 27, 2014

Easy Cheesy Biscuits...

Easy, Quick & Cheesy...These biscuits, or "Bis-quits" as the grandkids use to say, were awesome for breakfast....But... tasty for any meal!
Cheesy Breakfast Biscuits (or Bis-Quits.. :))) grandkids name for them!)
   from PineCreekStyle

  • 1 can of prepared canned biscuits
  • 1 stick of string cheese
  • 1 cup of shredded cheddar cheese
  • chives
  • sea salt
  • garlic salt to taste
  • 1-2 tablespoons of butter, melted

  1. Un-can biscuits, place on a greased baking sheet, heat oven according to directions on the can 
  2. Cut the string cheese into 8 equal pieces and place in the center of the biscuit
  3. Sprinkle with garlic salt to taste
  4. Sprinkle shredded cheddar cheese on top of the biscuits, along with some chives.
  5. Roll biscuit into a ball, melding ingredients
  6. Dip the biscuit ball in melted butter
  7. Sprinkle with sea salt
  8. Bake according to the cans ingredients
Serve for any meal....YUM...
Buttery Biscuits with Style...
 photo photo-12_zpsb1f5b574.jpg

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