Prime Rib Enchilada Dinner

Prime Rib Enchilada Dinner

 I love my Prime Rib! And, I love to use every bit of my leftovers!

So here is another favorite recipe from my rerun's (leftover's)....

Prime Rib Enchilada Dinner

 Quick, Easy and Yummy-li-ous!

1 package of Corn tortilla's

1 large family size of grated Mexican Cheese, such as Tillamook

Enchilada Sauce, family size tin...your choice

Mince Garlic, Minces Onion and Cumin, too taste

1 can of Olives, diced or sliced, drained

Sour Cream, 1 heaping teaspoon for the sauce, and reserves for garnish

Green Onions, 2-3, sliced

Prime Rib, cooked, about 3/4-1 pound, sliced & diced

MIX all ingredients except meat, cheese, olives and green onions...

blend sauce well over a low heat

After assembly of enchilada's, Bake at 375 for 25 minutes

 Gather everything for assembling, place a small amount of sauce in the baking dish. Preheat the oven. 

 On the inside of the shell, place meat, green onions & olives

 Add cheese and roll closed...place in a baking pan...repeat

 Assembled and ready to bake....

Ummmm....Ready to eat!

 Dinner is Served....

 Ohhh, this is good!

Really Good!!!

Mexican Dinner Served with Style...